We are in the midst of a poaching crisis. More than 100 elephants are killed every day by impovrished humans turned poachers trying to make a livelihood selling elephant ivory, meat, and body parts to wealthy buyers. But, more than 5 years ago Chinese leadership banned the sale and purchase of ivory, more than halving the number of interested buyers in China in just a few years’ time. How does China’s stance on ivory continue to affect consumption and conservation?

Umberto Bombana is recognised as one of the world's most renowned chefs, and the first to be awarded three Michelin stars for an Italian restaurant outside of Italy. He lives in Hong Kong and now he's turning his skills to Chinese dim sum, a simple but complex delicacy to make.

Which creature originating in China increases its size 10,000 times, lays 500 eggs in 5 days and eats 3,500 pounds of the same diet during its one-month long life?