The Great Wall of China is one of the most famous archaeological wonders in the world. It was originally built and maintained to repel foreign influences and invaders, but in recent years, the Wall has faced a new challenge: tourists.

We are in the midst of a poaching crisis. More than 100 elephants are killed every day by impovrished humans turned poachers trying to make a livelihood selling elephant ivory, meat, and body parts to wealthy buyers. But, more than 5 years ago Chinese leadership banned the sale and purchase of ivory, more than halving the number of interested buyers in China in just a few years’ time. How does China’s stance on ivory continue to affect consumption and conservation?

Chef Bombana has spent his career inside the world's most famous restaurants. But his life began in the Italian alps where he grew up surrounded by the magical countryside. Our James Chau has been asking Chef Bombana about his indelible link to nature, and for his thought leadership on the future of sustainability.